3/4 cup all-purpose flour
1/2 tsp. baking powder
1/4 tsp. salt
1 cup (6 oz.) semi-sweet chocolate chips, melted
1 cup sugar
1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
2 eggs
1 tsp. vanilla extract
1/2 cup chopped walnuts (optional)
1. Preheat oven to 350°. Grease 8-inch baking pan with nonstick cooking spray or line with aluminum foil; set aside.
2. In small bowl, combine flour, baking powder and salt; set aside.
3. In large bowl, combine melted chocolate chips, sugar, Hellmann's® or Best Foods® Real Mayonnaise, eggs and vanilla until smooth. Stir in flour mixture just until blended. Gently stir in walnuts. Spread into prepared pan.
4. Bake 35 minutes or until toothpick inserted 1-inch from edge comes out clean. On wire rack, cool completely. To serve, cut into squares.
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