Deli Pasta Salad
- Serves: 5
- PREP TIME: 15 min
- COOK TIME: 20 min
- 8 ounces spiral pasta
- 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
- 1/2 cup Italian dressing
- 2 cups assorted cut-up fresh vegetables*
- 1/2 lb. your favorite deli cheese and/or meat, cut up (about 2 cups)
- Cook pasta according to package directions; drain and rinse with cold water until completely cool.
- In large bowl, combine Hellmann's® or Best Foods® Real Mayonnaise with dressing. Stir in vegetables and deli cheese and/or meat. Toss in pasta and season, if desired, with salt and ground black pepper. Serve chilled or at room temperature.
*Use fresh bell peppers, onions, carrots, tomatoes, cucumber, olives, artichoke hearts, broccoli, cauliflower, celery and/or roasted red peppers.