Easy Cheesy Artichoke Bread Serves: 8
Prep Time: 10 min
Cook Time: 20 min

Nutritional Information

Serving Size 1 serving
Amount per Serving
Calories 420
Calories from Fat 220
Total Fat 25 g
Saturated Fat 6 g
Trans Fat 0 g
Cholesterol 25 mg
Sodium 890 mg
Total Carbs 36 g
Dietary Fiber 1 g
Sugars 2 g
Protein 14 g
Vitamin A 4 %
Vitamin C 4 %
Calcium 20 %
Iron 15 %

Easy Cheesy Artichoke Bread

Ingredients

  • 1 can (14 oz.) artichoke hearts, drained and chopped
  • 1 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 1 cup Parmesan cheese, grated
  • 1 clove garlic
  • 1 French bread [or Italian bread] (about 16 in. long), halved lengthwise

Directions

  1. Preheat oven to 350°.
  2. Combine all ingredients except bread in small bowl; evenly spread on bread. Bake 20 minutes or until golden and heated through.
  • Also terrific with Hellmann’s® or Best Foods® Canola Cholesterol Free Mayonnaise.
  • Cost per recipe*: $8.23 Cost per serving*: $1.03 *Based on average retail prices at national supermarkets.

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