1/3 cup Hellmann's® or Best Foods® Light Mayonnaise
1 Tbsp. lemon juice
1 small garlic
1 medium cucumber, halved and seeded
2 cups cut-up cooked chicken
1 large tomato, sliced
1/4 cup sliced red onion
6 (8-in.) whole wheat pita breads
In medium bowl, combine Hellmann's® or Best Foods® Light Mayonnaise, lemon juice and garlic. Finely grate enough cucumber to equal 1/4 cup. Stir into mayonnaise mixture; set aside. Slice remaining cucumber.
To serve, evenly arrange chicken, sliced cucumber, tomato and onion in pita breads, then top with mayonnaise sauce.
Also terrific with Hellmann’s® or Best Foods® Canola Cholesterol Free Mayonnaise or Hellmann's® or Best Foods® Low Fat Mayonnaise Dressing.