Chicken Salad Paninis

Chicken Salad Paninis

  • Serves: 4
  • PREP TIME: 20 min
  • COOK TIME: 6 min

Ingredients

  • 3 cups diced cooked chicken or turkey (leftovers work great!)
  • 6 Tbsp. Hellmann's® or Best Foods® Real Mayonnaise
  • 2 Tbsp. finely chopped red onion
  • 8 slices whole grain bread
  • 4 ounces sliced cheddar cheese or American cheese
  • 4 tsp. Dijon mustard

Directions

  1. Combine chicken, 1/4 cup Hellmann's® or Best Foods® Real Mayonnaise and onion in large bowl.
  2. Spread chicken mixture on 4 bread slices, then top with cheese. Evenly spread remaining 4 bread slices with mustard, then place on sandwiches, mustard-side-down. Coat outside of sandwiches with remaining Mayonnaise.
  3. Cook sandwiches in 12-inch nonstick skillet or grill pan over medium heat, turning once, 6 minutes or until sandwiches are golden brown and cheese is melted.

Cost per recipe*: $8.60

Cost per serving*: $2.15

*Based on average retail prices at national supermarkets.

Nutritional Information

Nutritional Information

Nutritional Information
Serving Size 1 serving
Serving Size 1 serving
Amount per Serving
Amount per Serving
Nutrient Type Value
Calories 570
Calories from Fat 280
Total Fat 31 g
Saturated Fat 10 g
Trans Fat 0 g
Cholesterol 125 mg
Sodium 730 mg
Total Carbs 25 g
Dietary Fiber 4 g
Sugars 4 g
Protein 47 g
Vitamin A 6 %
Vitamin C 0 %
Calcium 25 %
Iron 15 %
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