Summer Corn Salad Serves: 4
Prep Time: 15 min

Nutritional Information

Serving Size 1 serving
Amount per Serving
Calories 180
Calories from Fat 50
Total Fat 6 g
Saturated Fat 1 g
Trans Fat 0 g
Cholesterol 5 mg
Sodium 55 mg
Total Carbs 33 g
Dietary Fiber 4 g
Sugars 2 g
Protein 5 g
Vitamin A 6 %
Vitamin C 30 %
Calcium 2 %
Iron 4 %

Summer Corn Salad

Ingredients

  • 2 box (10 oz.) frozen whole kernel corn, thawed
  • 1 medium tomato, chopped
  • 1/3 cup finely chopped red onion
  • 2 Tbsp. loosely packed fresh basil leaves, finely chopped
  • 2 Tbsp. Hellmann's® or Best Foods® Real Mayonnaise
  • 2 Tbsp. lime juice

Directions

  1. In medium bowl, combine all ingredients. Season, if desired, with salt and ground black pepper. Serve chilled or at room temperature.

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