Grilled Pimiento & Cheese Sandwiches

Grilled cheese, a comfort food classic, is jazzed up with retro pimiento cheese.

  • Serves: 4
  • PREP TIME: 10 min
  • COOK TIME: 8 min

Ingredients

  • 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 1 cup shredded cheddar cheese
  • 1 can (4 oz.) pimientos, drained, chopped and patted dry
  • 2 Tbsp. chopped red onion
  • 8 slices white bread or crusty Italian bread
  • 8 slices white bread or crusty Italian bread

Directions

  1. Combine 1/4 cup Hellmann's® or Best Foods® Real Mayonnaise, cheese, pimientos and onion in medium bowl.
  2. Evenly spread 4 bread slices with cheese mixture, then top with remaining bread. Spread outside of sandwiches with remaining 1/4 cup Hellmann's® or Best Foods® Real Mayonnaise.
  3. Cook sandwiches in 12-inch nonstick skillet over medium heat, in 2 batches, turning once, until golden brown and cheese is melted, about 4 minutes.
Nutritional Information

Nutritional Information

Serving Size per serving
Amount per Serving
Calories -1
Calories from Fat -1
Total Fat -1 g
Saturated Fat -1 g
Trans Fat -1 g
Cholesterol -1 mg
Sodium -1 mg
Total Carbs -1 g
Dietary Fiber -1 g
Sugars -1 g
Protein -1 g
Vitamin A -1 IU
Vitamin C -1 mg
Calcium -1 mg
Iron -1 mg
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