|Prep Time:||15 min|
Charlie's Perfect Tuna Salad
- 2 cans (6.5 oz. ea.) tuna, drained and flaked
- 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
- 3/4 cup thinly sliced celery [or cucumber]
- 1/4 cup sliced stuffed Spanish olives (optional)
- 1 hard-cooked egg, chopped (optional)
- 1 Tbsp. chopped fresh parsley leaves (optional)
- 1 Tbsp. onion
- Combine all ingredients in medium bowl. Chill, if desired, and serve on crackers, bread or on a bed of mixed greens.
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