Lemon Crab Tea Time Sandwiches

  • Serves: 20 sandwiches
  • Prep Time: 20 min


  • 1 cup flaked cooked or canned crabmeat
  • 1/3 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 1/4 tsp. grated lemon peel
  • 3/4 tsp. fresh tarragon leaves
  • Whole wheat bread


  1. In small bowl, combine all ingredients except bread; set aside.
  2. Trim crusts from bread; cut bread into circles, rectangles, squares or triangles. Spread crabmeat mixture on bread and garnish, if desired, with additional grated lemon peel.