Monterey Green Chilies Pizza

  • Serves: 6
  • PREP TIME: 15 min
  • COOK TIME: 10 min


  • 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 1 1/2 cups shredded Monterey Jack cheese
  • 1 can (4 oz.) chopped green chilies, undrained
  • 1/4 cup finely chopped red onion
  • 2 Tbsp. chopped fresh cilantro or parsley
  • 1 (12-in.) prebaked pizza crust
  • 2 cups cut-up cooked chicken or chorizo sausage (optional)
  • 1 green onion, thinly sliced


  1. Preheat oven to 425°. In small bowl, combine Hellmann's® or Best Foods® Real Mayonnaise, cheese, chilies, red onion and cilantro. On ungreased baking sheet, arrange pizza crust. Evenly spread 1-1/2 cups mayonnaise mixture on crust, then top with chicken and remaining mayonnaise mixture. Bake 10 minutes or until cheese is melted. To serve, garnish with sliced green onions.