Chipotle Flank Steak with Creamy Cilantro Sauce

Chipotle Flank Steak with Creamy Cilantro Sauce

  • Serves: 4
  • Prep Time: 20 min
  • Marinate for 30 min
  • Cook Time: 8 min

Ingredients

Directions

  1. Process 3/4 cup Hellmann's® or Best Foods® Light Mayonnaise, chipotle peppers and lime juice in food processor or blender until smooth. Arrange steak in baking dish. Rub both sides with mayonnaise mixture. Cover and marinate in refrigerator 30 minutes.
  2. Meanwhile, combine cilantro, garlic salt and remaining 3/4 cup Mayonnaise in small bowl; cover and chill.
  3. Grill steak, turning once, 8 minutes or until desired doneness. Slice steak and serve with cilantro sauce.

Also great with Hellmann's or Best Foods Real Mayonnaise.

Nutritional Information

Nutritional Information

NInfoHeading

Serving Size 1 serving
Amount per Serving
Calories 740
Calories from Fat 610
Total Fat 67 g
Saturated Fat 11 g
Trans Fat 0 g
Cholesterol 110 mg
Sodium 720 mg
Total Carbs 8 g
Dietary Fiber 2 g
Sugars 6 g
Protein 27 g
Vitamin A 30 %
Vitamin C 10 %
Calcium 4 %
Iron 15 %
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