Best Ever Sausage & Cornbread Stuffing Dinner Serves: 6
Prep Time: 10 min
Cook Time: 15 min

Nutritional Information

Serving Size 1 serving
Amount per Serving
Calories 450
Calories from Fat 140
Total Fat 16 g
Saturated Fat 4 g
Trans Fat 0 g
Cholesterol 25 mg
Sodium 1370 mg
Total Carbs 57 g
Dietary Fiber 10 g
Sugars 4 g
Protein 20 g
Vitamin A 20 %
Vitamin C 70 %
Calcium 8 %
Iron 20 %

Best Ever Sausage & Cornbread Stuffing Dinner

Stuffing mix makes ultimate comfort food dinner table-ready in a jiffy.


  • 1 lb. sweet Italian or pork sausage links, cut into 1-inch pieces (about 6 links)
  • 1 large red bell pepper
  • 1 box (10 oz.) whole kernel corn, drained
  • 2 large green onions, chopped
  • 4 cups cornbread stuffing mix
  • 2 cups fat free reduced sodium chicken broth, heated
  • 1/4 cup Hellmann's® or Best Foods® Real Mayonnaise


  1. Cook sausage in 12-inch nonstick skillet over medium-high heat, stirring occasionally, 8 minutes or until almost done; drain, if desired. Add red pepper and cook, stirring occasionally, 4 minutes or until tender. Stir in corn and green onions; heat through.
  2. Meanwhile, combine stuffing mix, hot broth and Hellmann's® or Best Foods® Real Mayonnaise in large bowl.
  3. Arrange hot stuffing on serving plate, then top with sausage mixture. Garnish, if desired, with additional chopped green onions.

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