Open-Faced Mediterranean Tuna Sandwiches Serves: 6
Prep Time: 15 min

Nutritional Information

Serving Size 1 serving
Amount per Serving
Calories 190
Calories from Fat 70
Total Fat 7 g
Saturated Fat 1.5 g
Trans Fat 0 g
Cholesterol 25 mg
Sodium 560 mg
Total Carbs 14 g
Dietary Fiber 3 g
Sugars 2 g
Protein 17 g
Vitamin A 15 %
Vitamin C 10 %
Calcium 4 %
Iron 8 %

Open-Faced Mediterranean Tuna Sandwiches

Ingredients

  • 2 cans (6 oz. ea.) tuna, drained and flaked
  • 1/4 cup Hellmann's® or Best Foods® Mayonnaise Dressing with Olive Oil
  • 1/4 cup chopped pitted ripe olives
  • 1/4 cup drained and chopped roasted red peppers
  • 2 green onions, sliced
  • 1 Tbsp. small capers
  • Romaine lettuce leaves
  • 6 slices whole wheat bread

Directions

  1. Combine all ingredients except lettuce and bread in medium bowl. Arrange lettuce on bread, then top with tuna mixture.
  • Also terrific with Hellmann's® or Best Foods® Light Mayonnaise.

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