BBQ Turkey Sandwiches

BBQ Turkey Sandwiches

  • Serves: 4
  • PREP TIME: 10 min
  • COOK TIME: 10 min

Ingredients

  • 4 slices rustic Italian bread, lightly toasted
  • 1/4 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 1/4 cup barbecue sauce
  • 2 cups sliced deli turkey breast [or leftover turkey ]
  • 4 slices bacon, crisp-cooked
  • 1 cup shredded Monterey Jack cheese (about 4 oz.)

Directions

  1. Arrange bread on baking sheet.
  2. Combine Hellmann's® or Best Foods® Real Mayonnaise with barbecue sauce. Spread the mayonnaise mixture on bread. Arrange turkey on bread, then top with cheese and bacon.
  3. Broil 1 minute or until cheese is melted.

TIP: To add sauteed mushrooms, melt 1 tablespoon I Can't Believe It's Not Butter!® Spread in 12-inch nonstick skillet and cook 1 package (10 oz.) sliced mushrooms, stirring occasionally, 6 minutes or until golden. Season with salt and pepper to taste, then add to sandwiches before adding bacon and cheese.

Nutritional Information

Nutritional Information

Serving Size 1 serving
Amount per Serving
Calories 360
Calories from Fat 210
Total Fat 23 g
Saturated Fat 8 g
Trans Fat 0 g
Cholesterol 65 mg
Sodium 690 mg
Total Carbs 17 g
Dietary Fiber 1 g
Sugars 6 g
Protein 20 g
Vitamin A 6 %
Vitamin C 0 %
Calcium 25 %
Iron 8 %
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