Blueberry & Peach Cobbler

  • Serves: 6
  • PREP TIME: 15 min
  • COOK TIME: 50 min
  • Stand Time 10 min

Ingredients

  • 1 bag (16 oz.) frozen sliced peaches
  • 1 bag (12 oz.) frozen blueberries
  • 1/2 cup granulated sugar
  • 2 Tbsp. all-purpose flour, for filling
  • 1 1/2 cups all-purpose flour, for crumb
  • 1/2 cup firmly packed light brown sugar
  • 2 tsp. baking powder
  • 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise

Directions

  1. Preheat oven to 350°. Grease 8-inch baking dish or casserole; set aside.
  2. Combine peaches, blueberries, granulated sugar and 2 Tbsp. flour in medium bowl; spoon into prepared baking dish and set aside.
  3. Combine remaining 1-1/2 cups flour, brown sugar and baking powder in medium bowl. Stir in Hellmann's® or Best Foods® Real Mayonnaise with fork until coarse crumbs form. Sprinkle onto fruit mixture.
  4. Bake 50 minutes or until golden brown and bubbling. Let cool 10 minutes.
Nutritional Information

Nutritional Information

Serving Size per serving
Amount per Serving
Calories -1
Calories from Fat -1
Total Fat -1 g
Saturated Fat -1 g
Trans Fat -1 g
Cholesterol -1 mg
Sodium -1 mg
Total Carbs -1 g
Dietary Fiber -1 g
Sugars -1 g
Protein -1 g
Vitamin A -1 IU
Vitamin C -1 mg
Calcium -1 mg
Iron -1 mg
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