Greek Salad Pizza

  • Serves: 4
  • PREP TIME: 10 min
  • COOK TIME: 8 min

Ingredients

Directions

  1. Preheat oven to 450°.
  2. Combine 2-1/2 tablespoons Hellmann's® or Best Foods® Mediterranean Roasted Garlic & Herb Flavored Mayonnaise, vinegar and oregano in large bowl. Toss mayonnaise mixture with lettuce, tomatoes, cucumber, onion, cheese and olives.
  3. Spread remaining 2 tablespoons Mayonnaise on pizza crust. Bake 8 minutes.
  4. Top warm crust with salad and serve immediately.
Nutritional Information

Nutritional Information

Serving Size 1 serving
Amount per Serving
Calories 430
Calories from Fat 150
Total Fat 26 %
Saturated Fat 25 %
Trans Fat 0 g
Cholesterol 7 %
Sodium 43 %
Total Carbs 18 %
Dietary Fiber 16 %
Sugars 5 g
Protein 14 g
Vitamin A 90 %
Vitamin C 10 %
Calcium 25 %
Iron 20 %
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