Sweet Buffalo Grilled Chicken Breasts Serves: 6
Prep Time: 5 min
Marinate for 60 min
Cook Time: 10 min

Nutritional Information

Serving Size 1 serving
Amount per Serving
Calories 260
Calories from Fat 80
Total Fat 9 g
Saturated Fat 1.5 g
Trans Fat 0 g
Cholesterol 80 mg
Sodium 630 mg
Total Carbs 21 g
Dietary Fiber 0 g
Sugars 20 g
Protein 25 g
Vitamin A 2 %
Vitamin C 25 %
Calcium 2 %
Iron 4 %

Sweet Buffalo Grilled Chicken Breasts

Ingredients

  • 1/2 cup FRANK'S® REDHOT® Original Cayenne Pepper Sauce
  • 1/2 cup honey
  • 1/4 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 2 cloves garlic
  • 6 boneless, skinless chicken breast halves

Directions

  1. Combine FRANK'S® REDHOT® Original Cayenne Pepper Sauce, honey, Hellmann's® or Best Foods® Real Mayonnaise, and garlic in a medium bowl. Pour 1/4 cup into resealable plastic bag; turn to coat. Marinate in refrigerator 1 hour. Chill remaiing sauce.
  2. Grill or broil chicken, turning once and brushing with some of the reserved sauce during last 5 minutes of cooking, until chicken is thoroughly cooked, about 10 minutes.
  3. Slice chicken and serving with reserved sauce.

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