4 slices artisan or whole grain bread, lightly toasted
2 green leaf lettuce leaves
4 slices tomato
Sliced red onion to taste
2 slices Swiss cheese (about 3 oz.)
4 slices cooked turkey (about 6 oz.)
Combine Hellmann's® or Best Foods® Light Mayonnaise, vinegar and Italian seasoning in small bowl. Spread each slice of bread with mayonnaise mixture. Evenly top 2 slices of bread with lettuce, tomato, onion, cheese and turkey. Top with remaining bread.
Also terrific with Hellmann's® or Best Foods® Real Mayonnaise or Hellmann’s® or Best Foods® Canola Cholesterol Free Mayonnaise.