Secret Ingredient Moist & Chewy Oatmeal Cookies Serves: 4 dozen
Prep Time: 10 min
Cook Time: 10 min

Nutritional Information

Serving Size 1 cookie
Amount per Serving
Calories 90
Calories from Fat 25
Total Fat 3 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 5 mg
Sodium 40 mg
Total Carbs 15 g
Dietary Fiber 1 g
Sugars 8 g
Protein 1 g
Vitamin A 0 %
Vitamin C 0 %
Calcium 2 %
Iron 4 %

Secret Ingredient Moist & Chewy Oatmeal Cookies

Ingredients

  • 3 cups quick-cooking oats
  • 1 cup all-purpose flour
  • 1 tsp. ground cinnamon
  • 1/2 tsp. baking soda
  • 1/8 tsp. ground nutmeg
  • 1 1/2 cups firmly packed dark brown sugar
  • 3/4 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 1 egg
  • 2 tsp. vanilla extract
  • 3/4 cup raisins

Directions

  1. Preheat oven to 350°. Grease baking sheets; set aside.
  2. In medium bowl, combine oats, flour, cinnamon, baking soda, and nutmeg; set aside.
  3. In large bowl, with electric mixer, beat brown sugar,Hellmann's® or Best Foods® Real Mayonnaise, egg and vanilla 2 minutes. Gradually beat in oat mixture until blended. Stir in raisins. On prepared baking sheets, drop dough by level tablespoonfuls, 3-inches apart.
  4. Bake 10 minutes or until golden. On wire rack, cool 2 minutes; remove from sheets and cool completely.

Advanced Recipe Search