Ham Sandwich

Ham Sandwich

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@autumnhitthejackpot
  • 1 People

    Servings

  • 5 Mins

    Prep Time

  • 0 Mins

    Cooking Time

  • 5 Mins

    Ready In


  • soft sandwich roll 1
  • shaved deli ham 4-6 oz
  • provolone cheese 2 slices
  • dill pickle chips
  • crispy fried onions
  • Hellmann's Squeeze Mayo

  1. Heat a skillet over medium-high heat.

  2. Add the shaved ham and cook for 2–3 minutes, stirring occasionally, until some of the edges become crispy and golden.

  3. Layer the provolone cheese over the ham and allow it to melt slightly.

  4. Spread a generous amount of Hellmann's Squeeze Mayo on both sides of a soft roll.

  5. Pile the crispy ham and melted Swiss onto the roll.

  6. Top with dill pickle chips and a handful of crispy fried onions.

  7. Serve immediately while the ham is warm and the onions are crunchy.

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