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Dijonnaise Vegetable Dip

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For a creamy and tangy dip that pairs perfectly with crisp vegetables, try this sure-to-please Dijonnaise Vegetable dip recipe.
  • 1 container (16 oz.) sour cream
  • 1/4 cup Hellmann's® or Best Foods® Dijonnaise™ Creamy Dijon Mustard
  • 1 package Knorr® Vegetable recipe mix
  • 2 Tbsp. chopped fresh dill or 1/2 tsp. dried dill weed

Nutritional information

 

Amount per serving

Calories50
Calories from Fat40
Total Fat4.5g
Saturated Fat2.5g
Trans Fat0g
Cholesterol10mg
Sodium230mg
Total Carbs2g
Dietary Fiber0g
Sugars1g
Protein1g
Calcium2%
Iron0%
Vitamin C0%
Vitamin A2%
  • 1 Blend sour cream, creamy Dijon mustard, Knorr® Vegetable recipe mix and dill in medium bowl. Cover; chill 2 hours. Serve, if desired, with cut-up vegetables or your favorite dippers.