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Hot & Sweet Chicken Wings

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A Racing Fan Favorite
  • 3 lbs. chicken wings, cut in half and tips removed
  • 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 1/2 cup apricot preserves
  • 3 Tbsp. jalapeno pepper sauce
  • 1 clove garlic

Nutritional information

 

Amount per serving

Calories440
Calories from Fat270
Total Fat30g
Saturated Fat7g
Trans Fat0g
Cholesterol80mg
Sodium380mg
Total Carbs18g
Dietary Fiber0g
Sugars12g
Protein24g
Calcium2%
Iron6%
Vitamin C10%
Vitamin A10%
  • 1 Preheat oven to 425°. Line bottom of broiler pan with aluminum foil; arrange rack on top. Season chicken, if desired, with salt and black pepper. Arrange chicken on prepared pan. Bake 40 minutes.
  • 2 Meanwhile, combine remaining ingredients in medium bowl. Toss chicken with 3/4 cup mixture in large bowl. Bake an additional 20 minutes or until chicken is thoroughly cooked.
  • 3 Serve wings with remaining Mayonnaise mixture as dipping sauce.