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Mashed Potatoes for Racecar Fans
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A Dale Earnhardt Jr. Family Favorite
Ingredients
- 6 medium potatoes, (about 2 lbs.)
- 1/3 cup 2% milk
- 2 Tbsp. Hellmann's® or Best Foods® Real Mayonnaise
- 2 Tbsp. Country Crock® Spread
- 1/4 tsp. garlic salt
Nutritional information
Amount per serving
Calories170
Calories from Fat60
Total Fat6g
Saturated Fat1.5g
Trans Fat0g
Cholesterol5mg
Sodium135mg
Total Carbs25g
Dietary Fiber3g
Sugars3g
Protein3g
Calcium4%
Iron6%
Vitamin C20%
Vitamin A4%
Method
- 1 Cover potatoes with water in 4-quart saucepot; bring to a boil over high heat. Reduce heat to low and simmer 10 minutes or until potatoes are tender; drain and mash.
- 2 Stir in remaining ingredients until creamy. (Additional milk may be added for desired consistency). Season, if desired, with salt and black pepper.