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Shrimp Tacos with Creamy Mango Slaw
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Serves
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Prep time
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Bite into our delicious Shrimp Tacos with Creamy Mango Slaw made with Hellmann's® Avocado Oil, heirloom cherry tomatoes, mango, chili powder & lime.
INGREDIENTS
SLAW:
3 cups shredded Napa cabbage
1 cup chopped mango
1 cup chopped heirloom cherry tomatoes
1/4 cup chopped red onion
3 Tbsp. Hellmann's® or Best Foods® Avocado Oil with a hint of Lime Mayonnaise Dressing
2 Tbsp. chopped fresh cilantro leaves
1/8 tsp. salt
TACOS:
12 ounces large shrimp, (26 to 30 per lb. size), peeled and deveined
1 Tbsp. Hellmann's® or Best Foods® Avocado Oil with a hint of Lime Mayonnaise Dressing
1 tsp. chili powder
8 (6-in. ea.) flour tortillas, warmed