Summer Corn Salad
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Ingredients
- 2 boxes (10 oz. ea.) frozen whole kernel corn, thawed
- 1 medium tomato, chopped
- 1/3 cup finely chopped red onion
- 2 Tbsp. loosely packed fresh basil leaves, finely chopped
- 2 Tbsp. Hellmann's® or Best Foods® Real Mayonnaise
- 2 Tbsp. lime juice
Nutritional information
Amount per serving
Calories180
Calories from Fat50
Total Fat6g
Saturated Fat1g
Trans Fat0g
Cholesterol5mg
Sodium55mg
Total Carbs33g
Dietary Fiber4g
Sugars2g
Protein5g
Calcium2%
Iron4%
Vitamin C30%
Vitamin A6%
Method
- 1 In medium bowl, combine all ingredients. Season, if desired, with salt and ground black pepper. Serve chilled or at room temperature.