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Herb and Garlic Parmesan Crusted Chicken
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4 People
Servings
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10 Mins
Prep Time
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20 Mins
Cooking Time
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30 Mins
Ready In
Ingredients
- ½ cup Hellmann’s® or Best Foods® Italian Herb and Garlic Mayonnaise Dressing
- ¼ cup grated Parmesan cheese
- 1 ¼ lbs. boneless, skinless chicken breast halves (about 4)
- 4 tsp. plain dry breadcrumbs
Made With
Or Try It With
Directions
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Preheat oven to 425°F.
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Combine Hellmann’s® Italian Herb and Garlic Mayonnaise Dressing and Parmesan cheese in small bowl. Arrange chicken on baking sheet. Evenly spread surface of chicken with Mayonnaise mixture, then sprinkle with breadcrumbs.
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Bake until chicken is thoroughly cooked, about 20 minutes.
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Air Fryer Tip: Preheat air fryer to 350°F. Arrange prepared chicken in a single layer, working in batches if necessary. Air fry 10 minutes or until chicken is thoroughly cooked and topping is golden brown.
Chef's Tip
Combine 2 medium chopped tomatoes, ¼ cup chopped red onion, 1 tablespoon balsamic vinegar and a small handful of torn fresh basil for a quick Bruschetta topping for cooked chicken.
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