- COMBINE Mayonnaise, bread crumbs and Soup Mix in bowl.
- MIX mayonnaise mixture into ground beef; shape into 8 patties.
- GRILL or broil until done. Serve burgers on buns.
Slider Tip – Evenly divide ground beef mixture into 16 portions and form into small patties (approximately 2 oz. each). Cook as directed above and serve on slider size buns.
BARBECUE TIP: For a delicious creamy barbecue sauce topping, combine 1/4 cup BBQ sauce with 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise. Spoon on juicy burgers and enjoy!
TIP: If using ground turkey, oil grill or broiler pan before cooking.