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Apple 'N Cheddar Tuna Pitas Recipe
Bite into our delicious Apple 'N Cheddar Tuna Pitas made with Hellmann's® Real Mayonnaise, cheddar or American cheese, cranberries and more.
NUTRITIONAL FACTS
Servings4
- Value
Amount Per Serving | Value |
---|---|
Energy (kcal) | 460.0 |
Total Carbohydrates (g) | 32.0 g |
Fibre (g) | 4.0 g |
Sodium (mg) | 790.0 mg |
Fat (g) | 24.0 g |
Saturated Fat (g) | 8.0 g |
Trans Fat (g) | 0.0 g |
Cholesterol (mg) | 55.0 mg |
Iron (mg) | 15.0 % |
Vitamin A | 8.0 % |
Vitamin B12 | |
Vitamin C | 2.0 % |
Calcium (mg) | 25.0 % |
Sugar (g) | 7.0 g |
Protein (g) | 30.0 g |
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4 People
Servings
-
15 Mins
Prep Time
-
0 Mins
Cooking Time
-
15 Mins
Ready In
Ingredients
- 2 cans (5 oz. ea.) tuna in water, drained and flaked
- 1/3 cup Hellmann's® or Best Foods® Mayonnaise Dressing with Olive Oil
- 1/4 cup finely chopped celery
- 1/4 cup finely chopped apple
- 1/4 cup dried cranberries
- 1/4 cup coarsely chopped walnuts (optional)
- 4 slices cheddar cheese or American cheese, cut up
- 2 Tbsp. finely chopped red onion
- 2 (8-in.) pita breads or whole wheat pita breads, halved
Made With
Or Try It With
Directions
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COMBINE all ingredients except pita breads in medium bowl. Evenly stuff pita breads with tuna mixture.
Chef's Tip
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