Black Bean Wraps Recipe

Black Bean Wraps Recipe

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For an easy lunch meal, try our delicious Black Bean Wraps made with Hellmann's® or Best Foods® Plant Based Mayo Spread & Dressing.

  • 4 People

    Servings

  • 15 Mins

    Prep Time

  • 1 Mins

    Cooking Time

  • 16 Mins

    Ready In

  • 1 can (15 oz.) low sodium black beans, rinsed and drained
  • 1/4 cup Hellmann’s® or Best Foods® Plant Based Mayo Spread & Dressing
  • 1/2 tsp. garlic powder
  • 4 gluten-free wraps (10 inch)
  • 1/2 cup finely shredded cheddar (dairy free)
  • 2 cups shredded romaine lettuce leaves
  • 1 cup chopped tomatoes
  • 1 medium avocado, sliced

Made With

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  1. Mash beans with fork in medium microwave-safe bowl. Stir in Hellmann’s® or Best Foods® Vegan Carefully Crafted Dressing and Sandwich Spread and garlic powder. Microwave at HIGH, stirring once, until heated through, about 1 minute.

  2. Evenly spread bean mixture down centers of wraps, then layer on remaining ingredients; roll up and enjoy.

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