Chicken & Chick Pea Salad

Chicken & Chick Pea Salad

  • bvseo_sdk, java_sdk, bvseo-3.2.0
  • CLOUD, getContent, 3ms
  • REVIEWS, PRODUCT
  • bvseo-msg: The resource to the URL or file is currently unavailable.;
Have leftover cooked chicken? Use it here in this Greek-inspired Chicken & Chick Pea Salad.

  • 4 People

    Servings

  • 15 Mins

    Prep Time

  • 0 Mins

    Cooking Time

  • 15 Mins

    Ready In

  • 2 cups shredded cooked chicken breast
  • 1 can (15 oz.) chick peas, rinsed and drained
  • 1 cup thinly sliced seedless cucumber
  • 1 container (4 oz.) crumbled feta cheese
  • 1/3 cup Hellmann's® or Best Foods Organic Original Mayonnaise
  • 1/3 cup finely chopped fresh mint leaves
  • 1/4 cup finely chopped red onion
  • 1 Tbsp. fresh lemon juice
  • 4 cups loosely packed baby spinach leaves
  • No products to display.

  1. Combine chicken, chick peas, cucumber, feta, Hellmann's® Organic Original, mint, onion and lemon juice in large bowl. Add spinach and toss gently.

Find More Recipes
Recipe finder doodle

Recipe Finder

Not Sure What To Make?

Tell us what you have in your fridge or pantry, and our Recipe Finder will show you what you can make from our collection of hundreds of delicious recipes.

Try our recipe finder