Creamy Asian Shrimp Ceviche

Creamy Asian Shrimp Ceviche

  • bvseo_sdk, java_sdk, bvseo-3.2.0
  • CLOUD, getContent, 4ms
  • REVIEWS, PRODUCT
  • bvseo-msg: The resource to the URL or file is currently unavailable.;
Bite into our delicious Creamy Asian Shrimp Ceviche made with Hellmann's® Real Mayonnaise, Knorr® Reduced Sodium Chicken flavor Bouillon and fresh ginger.
  • 4 People

    Servings

  • 15 Mins

    Prep Time

  • 0 Mins

    Cooking Time

  • 15 Mins

    Ready In


  • 2 tbsp. lime juice
  • 1 tsp. Knorr ® Reduced Sodium Chicken flavor Bouillon
  • 1 lb. medium cooked shrimp
  • 1/4 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo
  • 1 green onion, thinly sliced
  • 1 tsp. low sodium soy sauce
  • 1/2 tsp. finely grated fresh ginger
  • 1 tbsp. fresh cilantro (optional)


  1. Combine lime juice with Knorr® Reduced Sodium Chicken flavor Bouillon in small microwave-safe bowl and microwave at HIGH 30 seconds or until hot; cool slightly.

  2. Combine bouillon mixture with remaining ingredients in medium bowl. Garnish, if desired, with chopped fresh cilantro leaves.

Recipe finder doodle

Recipe Finder

Not Sure What To Make?

Tell us what you have in your fridge or pantry, and our Recipe Finder will show you what you can make from our collection of hundreds of delicious recipes.