Easy Cheesy Artichoke Bread

Easy Cheesy Artichoke Bread

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Bite into our delicious Easy Cheesy Artichoke Bread made with Hellmann's® Real Mayonnaise, grated Parmesan cheese, and French or Italian bread.
  • 8 People

    Servings

  • 10 Mins

    Prep Time

  • 20 Mins

    Cooking Time

  • 30 Mins

    Ready In


  • 1 can (14 oz.) artichoke hearts, drained and chopped
  • 1 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 1 cup Parmesan cheese, grated
  • 1 clove garlic, finely chopped
  • 1 French bread or Italian bread (about 16 in. long), halved lengthwise


  1. Preheat oven to 350°.

  2. Combine all ingredients except bread in small bowl; evenly spread on bread. Bake 20 minutes or until golden and heated through.

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