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Easy Delicious Bocaditos
Bite into our delicious Bocaditos made with Hellmann's® Real Mayonnaise, sliced meat, dill pickles, and classic white bread.
NUTRITIONAL FACTS
Servings12
- Value
| Amount Per Serving | Value |
|---|---|
| Energy (kcal) | 310.0 |
| Total Carbohydrates (g) | 25.0 g |
| Fibre (g) | 1.0 g |
| Sodium (mg) | 710.0 mg |
| Fat (g) | 18.0 g |
| Saturated Fat (g) | 3.5 g |
| Trans Fat (g) | 0.0 g |
| Cholesterol (mg) | 30.0 mg |
| Iron (mg) | 10.0 % |
| Vitamin A | 0.0 % |
| Vitamin B12 | |
| Vitamin C | 2.0 % |
| Calcium (mg) | 15.0 % |
| Sugar (g) | 3.0 g |
| Protein (g) | 10.0 g |
-
12 People
Servings
-
20 Mins
Prep Time
-
0 Mins
Cooking Time
-
20 Mins
Ready In
Ingredients
- 1 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo
- 1 can (12 oz.) luncheon meat, cubed
- 2 dill pickles, chopped (about 1 cup)
- 1/4 cup chopped pimientos
- 24 slices white bread
Made With
Or Try It With
Directions
-
Process all ingredients except bread in food processor or blender until smooth. Refrigerate 3 to 24 hours.
-
Evenly spread meat mixture on 12 bread slices, then top with remaining 12 slices. Cut diagonally into quarters. Cover with damp towel or plastic wrap until ready to serve.
Chef's Tip
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