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Easy Enchilada Bake
Easy Enchilada Bake made with Hellmann's® Real Mayonnaise, and just 5 other ingredients is sure to please the family!
NUTRITIONAL FACTS
Servings6
- Value
| Amount Per Serving | Value |
|---|---|
| Energy (kcal) | 0.0 |
| Total Carbohydrates (g) | 0.0 g |
| Fibre (g) | 0.0 g |
| Sodium (mg) | 0.0 mg |
| Fat (g) | 0.0 g |
| Saturated Fat (g) | 0.0 g |
| Trans Fat (g) | 0.0 g |
| Cholesterol (mg) | 0.0 mg |
| Iron (mg) | 0.0 mg |
| Vitamin A | 0.0 IU |
| Vitamin B12 | |
| Vitamin C | 0.0 mg |
| Calcium (mg) | 0.0 mg |
| Sugar (g) | 0.0 g |
| Protein (g) | 0.0 g |
-
6 People
Servings
-
10 Mins
Prep Time
-
30 Mins
Cooking Time
-
40 Mins
Ready In
Ingredients
- 1 lb. ground beef
- 2 tsp. chili powder
- 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
- 1 cup salsa
- 6 (8-in.) soft taco size flour tortillas
- 1 package (8 oz.) shredded Mexican blend cheese
Made With
Or Try It With
Directions
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Preheat oven to 400°.
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Brown ground beef and chili powder in large skillet, over medium-high heat; drain, if desired.
-
Combine Hellmann's® or Best Foods® Real Mayonnaise, salsa and cooked in medium bowl .
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Arrange 3 tortillas overlapping layers in 13 x 9-in. baking dish. Evenly spread 1/2 of the ground beef mixture, then 1/2 of the cheese; repeat layers.
-
Bake covered 20 minutes. Uncover and bake an additional 5 minutes.
Chef's Tip
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Per Serving*: $1.79
*Based on average retail prices at national supermarkets.