Grilled Chicken & Veggie Pasta Salad

Grilled Chicken & Veggie Pasta Salad

  • bvseo_sdk, java_sdk, bvseo-3.2.0
  • CLOUD, getContent, 7ms
  • REVIEWS, PRODUCT
  • bvseo-msg: The resource to the URL or file is currently unavailable.;
Bite into our delicious Grilled Chicken & Veggie Pasta Salad made with Hellmann's® Light Mayonnaise and your favorite whole grain penne pasta.
  • 4 People

    Servings

  • 25 Mins

    Prep Time

  • 20 Mins

    Cooking Time

  • 45 Mins

    Ready In


  • 8 ounces whole grain penne pasta
  • 1/4 cup Hellmann's® or Best Foods® Light Mayonnaise
  • 1/4 cup fresh basil leaves
  • 2 Tbsp. lemon juice
  • 1 lb. boneless, skinless chicken breast halves
  • 8 ounces asparagus, trimmed
  • 1 large sweet onion, thickly sliced into rounds
  • 1 medium zucchini, cut in half lengthwise, then sliced into half moons
  • 1 large red bell pepper
  • 2 Tbsp. light Italian dressing


  1. Cook pasta according to package directions; drain and rinse with cold water until completely cool. Combine Hellmann's® or Best Foods® Light Mayonnaise, basil and lemon juice in large bowl. Add pasta and toss.

  2. Meanwhile, grill chicken and vegetables until chicken is thoroughly cooked and vegetables are tender. Cut warm vegetables into bite-sized pieces and thinly slice chicken. Toss with light Italian dressing in large bowl. Add pasta and toss.

Recipe finder doodle

Recipe Finder

Not Sure What To Make?

Tell us what you have in your fridge or pantry, and our Recipe Finder will show you what you can make from our collection of hundreds of delicious recipes.