Honey Mustard Salmon

Honey Mustard Salmon

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Made with Real Mayonnaise
  • 4 People


  • 10 Mins

    Prep Time

  • 15 Mins

    Cooking Time

  • 25 Mins

    Ready In

  • 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 2 Tbsp. deli mustard
  • 2 green onions, chopped
  • 1 Tbsp. honey
  • 1 tsp. apple cider vinegar
  • 1/8 tsp. ground black pepper
  • Pinch salt
  • 4 salmon fillets or salmon steaks (about 1 lb.)

  1. Combine all ingredients except salmon in medium bowl. Reserve 1/3 of the mayonnaise mixture.

  2. Grill or broil salmon, turning once and brushing with remaining mayonnaise mixture, until salmon flakes easily with a fork. Serve salmon with reserved mayonnaise mixture and garnish, if desired, with additional chopped green onions.

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