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Pesto and Roasted Red Pepper Sauce
Add something extra to your turkey burgers with this simple pesto and roasted red pepper sauce recipe.
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4 People
Servings
-
10 Mins
Prep Time
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8 Mins
Cooking Time
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18 Mins
Ready In
NUTRITIONAL FACTS
Servings4
- Value
| Amount Per Serving | Value |
|---|---|
| Energy (kcal) | 320.0 |
| Total Carbohydrates (g) | 25.0 g |
| Fibre (g) | 4.0 g |
| Sodium (mg) | 420.0 mg |
| Fat (g) | 12.0 g |
| Saturated Fat (g) | 2.0 g |
| Trans Fat (g) | 0.0 g |
| Cholesterol (mg) | 70.0 mg |
| Vitamin B12 | |
| Sugar (g) | 2.0 g |
| Protein (g) | 28.0 g |
Ingredients
- 1/4 cup Hellmann’s® or Best Foods® Mayonnaise Light Mayo
- 1 Tbsp. prepared pesto
- 1 Tbsp. finely chopped roasted red pepper
Made With
Directions
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Combine Hellmann's® or Best Foods® Light Mayonnaise, pesto and peppers in small bowl; set aside.
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Seve with your favorite burger or sandwich!
Chef's Tip
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