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Trisha's Charleston Cheese Dip
Dive into Trisha's Charleston Cheese Dip, a creamy blend of cheeses, topped with bacon and served with your choice of chips or crackers.
NUTRITIONAL FACTS
Servings1
- Value
Amount Per Serving | Value |
---|---|
Energy (kcal) | 260.0 |
Total Carbohydrates (g) | 3.0 g |
Fibre (g) | 0.0 g |
Sodium (mg) | 380.0 mg |
Fat (g) | 24.0 g |
Saturated Fat (g) | 10.0 g |
Trans Fat (g) | 0.0 g |
Cholesterol (mg) | 55.0 mg |
Iron (mg) | 2.0 % |
Vitamin A | 10.0 % |
Vitamin B12 | |
Vitamin C | 0.0 % |
Calcium (mg) | 15.0 % |
Sugar (g) | 1.0 g |
Protein (g) | 8.0 g |
-
1 People
Servings
-
10 Mins
Prep Time
-
15 Mins
Cooking Time
-
25 Mins
Ready In
Ingredients
- 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
- 1 package (8 oz.) cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 1/2 cup shredded Monterey Jack cheese
- 2 green onions, finely chopped
- Dash cayenne pepper
- 8 butter crackers, crushed
- 8 slices bacon, cooked and crumbled
- Corn chips, crackers or bagel chips
Made With
Or Try It With
Directions
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Preheat the oven to 350°.
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In a medium bowl, mix the Hellmann's® or Best Foods® Real Mayonnaise, cream cheese, cheddar cheese, Monterey Jack cheese, green onions and cayenne pepper. Transfer mixture to a shallow baking dish, such as a 9-inch pie plate. Top the mixture with the cracker crumbs.
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Bake until heated through, about 15 minutes. Remove from oven and top with bacon. Serve with corn chips, crackers or bagel chips.
Chef's Tip
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