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Trisha's Spring Mix Salad With Easy Thousand Island Dressing
A Trisha Yearwood Recipe
NUTRITIONAL FACTS
Servings4
- Value
Amount Per Serving | Value |
---|---|
Energy (kcal) | 210.0 |
Total Carbohydrates (g) | 7.0 g |
Fibre (g) | 1.0 g |
Sodium (mg) | 310.0 mg |
Fat (g) | 20.0 g |
Saturated Fat (g) | 3.0 g |
Trans Fat (g) | 0.0 g |
Cholesterol (mg) | 10.0 mg |
Iron (mg) | 4.0 % |
Vitamin A | 60.0 % |
Vitamin B12 | |
Vitamin C | 15.0 % |
Calcium (mg) | 2.0 % |
Sugar (g) | 5.0 g |
Protein (g) | 1.0 g |
-
4 People
Servings
-
15 Mins
Prep Time
-
0 Mins
Cooking Time
-
15 Mins
Ready In
Ingredients
- 1 romaine lettuce heart
- 2 cups mixed salad greens
- 1/2 cup chopped green onions
- 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
- 3 Tbsp. ketchup
- Hot pepper sauce to taste
- Ground black pepper to taste
Made With
Or Try It With
Directions
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Wash the lettuce and remove any damaged or wilted outer leaves. Remove the lettuce core and discard. Chop lettuce into preferred size; mix with greens and set aside in a bowl. Sprinkle with chopped green onions.
-
In a medium bowl, whisk together the Hellmann's® or Best Foods® Real Mayonnaise and the ketchup. Add the hot pepper sauce and pepper to taste. Place a generous portion of salad on each serving plate. Drizzle with the dressing.
Chef's Tip
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