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Turkey & Cranberry Sandwiches
Bite into our delicious Turkey & Cranberry Sandwiches made with Hellmann's® Real Mayonnaise on country white bread.
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4 People
Servings
-
10 Mins
Prep Time
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0 Mins
Cooking Time
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10 Mins
Ready In
NUTRITIONAL FACTS
Servings4
- Value
| Amount Per Serving | Value |
|---|---|
| Energy (kcal) | 450.0 |
| Total Carbohydrates (g) | 54.0 g |
| Fibre (g) | 5.0 g |
| Sodium (mg) | 550.0 mg |
| Fat (g) | 13.0 g |
| Saturated Fat (g) | 1.5 g |
| Trans Fat (g) | 0.0 g |
| Cholesterol (mg) | 50.0 mg |
| Iron (mg) | 20.0 % |
| Vitamin A | 35.0 % |
| Vitamin B12 | |
| Vitamin C | 10.0 % |
| Calcium (mg) | 10.0 % |
| Sugar (g) | 15.0 g |
| Protein (g) | 26.0 g |
Ingredients
- 1/2 lb. leftover cooked turkey, sliced
- 8 slices country white bread
- 4 lettuce leaves
- 4 tbsp Hellmann’s® or Best Foods® Real Mayonnaise
- 1/2 cup cranberry sauce
Made With
Directions
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Spread Hellmann's® or Best Foods® Real Mayonnaise onto 4 bread slices.
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Top with lettuce, turkey, and cranberry sauce, then remaining bread.
Chef's Tip
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