American Pancakes Recipe

American Pancakes Recipe

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Make any breakfast morning a special occasion with this easy, light and fluffy all-American pancake recipe made with creamy Hellmann's® or Best Foods® Real Mayonnaise.

  • 6 People

    Servings

  • 5 Mins

    Prep Time

  • 20 Mins

    Cooking Time

  • 25 Mins

    Ready In

 

  • 1 1/4 cups all-purpose flour
  • 2 Tbsp. sugar
  • 1 tsp. baking powder
  • 2/3 cup milk
  • 2 tbsp. Hellmann’s® or Best Foods® Real Mayonnaise

Made With

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  1. SIFT flour, sugar and baking powder into large bowl; set aside.

  2. LIGHTLY BEAT milk and Hellmann's® or Best Foods® Real Mayonnaise in small bowl with wire whisk or fork. Pour into flour mixture and beat with fork just until combined.

  3. DROP batter by 1/4-cupfuls onto greased griddle or into small nonstick skillet sprayed with no-stick cooking spray. Cook over medium heat until pancake edges begins to bubble. Turn pancakes over and continue cooking until golden brown. Repeat with remaining batter.

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