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Best Ever Juicy Burgers
The secret to the juiciest ground beef and turkey burgers? Hellmann’s Real Mayonnaise, of course. Get ready to be burger MVP. Check out our Chef's Tips on how to make smash burgers, sliders and more!
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8 People
Servings
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10 Mins
Prep Time
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10 Mins
Cooking Time
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20 Mins
Ready In
NUTRITIONAL FACTS
Servings8
- Value
| Amount Per Serving | Value |
|---|---|
| Energy (kcal) | 490.0 |
| Total Carbohydrates (g) | 28.0 g |
| Fibre (g) | 2.0 g |
| Sodium (mg) | 730.0 mg |
| Fat (g) | 29.0 g |
| Saturated Fat (g) | 9.0 g |
| Trans Fat (g) | 1.0 g |
| Cholesterol (mg) | 85.0 mg |
| Iron (mg) | 25.0 % |
| Vitamin A | 0.0 % |
| Vitamin B12 | |
| Vitamin C | 2.0 % |
| Calcium (mg) | 10.0 % |
| Sugar (g) | 4.0 g |
| Protein (g) | 26.0 g |
Ingredients
- 1/2 cup Hellmann’s® or Best Foods® Real Mayonnaise
- 1/2 cup plain dry bread crumbs
- 1 envelope Lipton Recipe Secrets onion soup mix
- 2 lbs. ground beef or ground turkey
- 8 hamburger buns
Made With
Directions
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COMBINE Mayonnaise, bread crumbs and Soup Mix in bowl.
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MIX mayonnaise mixture into ground beef; shape into 8 patties. When forming hamburger patties, make a shallow indentation or dimple in the middle of each patty. This divot will keep the center from bulging up as it cooks so that the patty will stay flat and even. Even cooking and heat distribution will keep each patty juicy and consistent.
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GRILL or broil until done. Serve burgers on buns.
Chef's Tip
More Recipes You'll Love
Explore our range of delicious, quick and easy recipes!
Create a Tex-Mex Burger Wrap by placing burger patty in a large flour tortilla and drizzling with Cilantro Lime Sauce made with Hellmann's or Best Foods Real Mayonnaise. Sprinkle with shredded lettuces, then roll up and cut in half.
For a Greek Style Burger, use chopped mint and oregano in our Creamy Yogurt & Herb Sauce Recipe and serve on pita bread with thinly sliced cucumber and tomato.
Add some crumbled blue cheese and Creamy Sriracha Sauce made with Hellmann's or Best Foods Real Mayonnaise to make a Buffalo Burger.