Buffalo Chicken & Potato Salad

INGREDIENTS

• 1 lb. red potatoes, cut into bite-size pieces
• 1 lb. cooked chicken, cut into bite-size pieces (about 3 cups)
• 1 cup peeled and chopped cucumber
• 1/2 cup Hellmann's® or Best Foods® Canola Cholesterol Free Mayonnaise
• 1/2 cup chopped red onion
• 1/2 cup chopped celery
• 2 Tbsp. cayenne pepper sauce
• 2 Tbsp. crumbled blue cheese