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Classic Deviled Eggs

Classic Deviled Eggs

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Try our classic deviled eggs with relish recipe for your next party. Your guests will never leave after trying these tasty deviled eggs with relish! Yum!
  • 6 hard-cooked eggs, peeled and halved
  • 1/4 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 1 tsp. Hellmann's® or Best Foods® Dijonnaise™ Creamy Dijon Mustard
  • 1/2 tsp. white vinegar
  • 1/4 tsp. salt

Nutritional information

 

Amount per serving

Calories130
Calories from Fat100
Total Fat11g
Saturated Fat2.5g
Trans Fat0g
Cholesterol190mg
Sodium240mg
Total Carbs1g
Dietary Fiber0g
Sugars0g
Protein6g
Calcium2%
Iron4%
Vitamin C