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Easy Fish Tacos
Bite into our delicious Easy Fish Tacos made with Hellmann's® Real Mayonnaise and coleslaw on a toasted tortilla.
NUTRITIONAL FACTS
Servings4
- Value
| Amount Per Serving | Value |
|---|---|
| Energy (kcal) | 500.0 |
| Total Carbohydrates (g) | 48.0 g |
| Fibre (g) | 6.0 g |
| Sodium (mg) | 220.0 mg |
| Fat (g) | 31.0 g |
| Saturated Fat (g) | 3.0 g |
| Trans Fat (g) | 0.0 g |
| Cholesterol (mg) | 30.0 mg |
| Iron (mg) | 4.0 % |
| Vitamin A | 20.0 % |
| Vitamin B12 | |
| Vitamin C | 50.0 % |
| Calcium (mg) | 6.0 % |
| Sugar (g) | 10.0 g |
| Protein (g) | 9.0 g |
-
4 People
Servings
-
5 Mins
Prep Time
-
17 Mins
Cooking Time
-
22 Mins
Ready In
Ingredients
- 1 large lime
- 1/2 cup Hellmann’s® or Best Foods® Real Mayonnaise
- 1 Tbsp. sugar
- 4 cups coleslaw mix
- 16 fish sticks, cooked cooked according to the instructions on the packaging
- 8 corn tortillas, warmed or toasted
Made With
Directions
-
Cut lime in half. Squeeze juice from half then cut remaining half into wedges.
-
Combine lime juice, Hellmann's® or Best Foods® Real Mayonnaise and sugar in medium bowl. Add coleslaw mix and toss to coat.
-
Evenly divide coleslaw among tortillas, top with fish sticks and serve with lime wedges.
Chef's Tip
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Per Serving*: $1.09
*Based on average retail prices at national supermarkets.