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Masa Polenta with Sausage & Peppers

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  • 8 ounces fresh chorizo sausage, crumbled
  • 3 Tbsp. vegetable oil, divided
  • 3 medium green and/or red bell peppers, sliced
  • 1 medium sweet onion, chopped
  • 2 cloves garlic, finely chopped
  • 2 1/2 cups water
  • 1 Tbsp. Knorr® Chicken flavor Bouillon
  • 1/2 cup masa harina
  • 1/4 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 2 Tbsp. chopped fresh cilantro