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Pasta Sauce with Fresh Herbs

Pasta Sauce with Fresh Herbs

  • Serves

    people

  • Prep time

    mins

  • Cooking Time

    mins

  • Total time

    mins
This classic spaghetti sauce combines sweet tomatoes with rich Hellmann's® or Best Foods® Real Mayonnaise and infused flavors of thyme, oregano, allspice and bay leaf.
  • 1 Tbsp. olive oil
  • 1 small onion, finely chopped
  • 3 cloves garlic, finely chopped
  • 3 Tbsp. tomato paste
  • 1 Tbsp. firmly packed light brown sugar
  • 1 Tbsp. fresh oregano leaves *, chopped
  • 1 tsp. fresh thyme leaves **
  • 1/4 tsp. ground allspice (optional)
  • 1 bay leaf
  • 1/2 cup dry red wine
  • 2 cans (14.5 oz. ea.) diced tomatoes, undrained
  • 1/2 cup water
  • 1/4 cup torn fresh basil leaves
  • 3 Tbsp. Hellmann's® or Best Foods® Real Mayonnaise