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Baked Buffalo Chicken Recipe
Bite into our delicious Baked Buffalo Chicken Burger made with Hellmann's® Real Mayonnaise, Monterey Jack or blue cheese crumbles, and cayenne pepper sauce.
NUTRITIONAL FACTS
Servings8
- Value
| Amount Per Serving | Value |
|---|---|
| Energy (kcal) | 490.0 |
| Total Carbohydrates (g) | 32.0 g |
| Fibre (g) | 1.0 g |
| Sodium (mg) | 650.0 mg |
| Fat (g) | 27.0 g |
| Saturated Fat (g) | 5.0 g |
| Trans Fat (g) | 0.0 g |
| Cholesterol (mg) | 90.0 mg |
| Iron (mg) | 10.0 % |
| Vitamin A | 2.0 % |
| Vitamin B12 | |
| Vitamin C | 6.0 % |
| Calcium (mg) | 10.0 % |
| Sugar (g) | 5.0 g |
| Protein (g) | 31.0 g |
-
8 People
Servings
-
10 Mins
Prep Time
-
25 Mins
Cooking Time
-
35 Mins
Ready In
Ingredients
- 1 cup Hellmann’s® or Best Foods® Real Mayonnaise
- 1/4 cup cayenne pepper sauce *
- 1/2 finely shredded Monterey Jack cheese or crumbled blue cheese cup
- 4 boneless, skinless chicken breasts, about 8 oz. each, halved
- 5 tsp. Italian seasoned dry bread crumbs
- 8 potato rolls or hamburger buns
Made With
Directions
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PREHEAT oven to 425°.
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COMBINE Hellmann's® or Best Foods® Real Mayonnaise with pepper sauce and cheese in medium bowl.
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ARRANGE chicken in shallow baking pan. Evenly top with half of mayonnaise mixture, then sprinkle with bread crumbs.
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BAKE 25 minutes or until chicken is thoroughly cooked. Spread toasted buns with remaining mayonnaise mixture. Serve chicken on buns.
Chef's Tip
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Tip: For extra Buffalo chicken flavor, sprinkle baked chicken with crumbled blue cheese.
Cost per recipe*: $7.34.
Cost per serving*: $0.92.
*Based on average retail prices at national supermarkets.