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Cilantro Lime Roasted Cauliflower Tacos
Looking for a meatless taco? Try our Cilantro Lime Roasted Cauliflower Tacos- they're truly delicious!
NUTRITIONAL FACTS
Servings6
- Value
| Amount Per Serving | Value |
|---|---|
| Energy (kcal) | 160.0 |
| Total Carbohydrates (g) | 25.0 g |
| Fibre (g) | 3.0 g |
| Sodium (mg) | 190.0 mg |
| Fat (g) | 6.0 g |
| Saturated Fat (g) | 1.0 g |
| Trans Fat (g) | 0.0 g |
| Cholesterol (mg) | 5.0 mg |
| Iron (mg) | 1.0 mg |
| Potassium (mg) | 357.0 mg |
| Vitamin B12 | |
| Vitamin D (mcg) | 0.0 mcg |
| Calcium (mg) | 31.0 mg |
| Sugar (g) | 6.0 g |
| Protein (g) | 4.0 g |
-
6 People
Servings
-
10 Mins
Prep Time
-
25 Mins
Cooking Time
-
35 Mins
Ready In
Ingredients
- 6 cups cauliflower florets
- 1 red onion, sliced
- 1/2 cup Hellmann's® or Best Foods® Cilantro Lime Sauce, divided
- 12 corn tortillas, warmed
Made With
Or Try It With
Directions
-
PREHEAT oven to 450°. Toss cauliflower and onion with 1/3 cup Sauce and spread on large rimmed baking sheet.
-
ROAST 25 minutes or until lightly browned and tender.
-
SERVE in warmed tortillas with your favorite taco toppings, like shredded lettuce or cabbage, diced tomato, onion and avocado. Drizzle with Cilantro Lime Sauce.
Chef's Tip
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