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Citrus Grilled Chicken
NUTRITIONAL FACTS
Servings8
- Value
Amount Per Serving | Value |
---|---|
Energy (kcal) | 510.0 |
Total Carbohydrates (g) | 9.0 g |
Fibre (g) | 0.0 g |
Sodium (mg) | 440.0 mg |
Fat (g) | 35.0 g |
Saturated Fat (g) | 9.0 g |
Trans Fat (g) | 0.0 g |
Cholesterol (mg) | 150.0 mg |
Iron (mg) | 10.0 % |
Vitamin A | 6.0 % |
Vitamin B12 | |
Vitamin C | 35.0 % |
Calcium (mg) | 4.0 % |
Sugar (g) | 6.0 g |
Protein (g) | 38.0 g |
-
8 People
Servings
-
15 Mins
Prep Time
-
40 Mins
Cooking Time
-
55 Mins
Ready In
Ingredients
- 1 3/4 cups orange juice
- 1/4 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo
- 2 tbsp. honey mustard
- 2 tbsp. soy sauce
- 1 tsp. ground ginger
- 1/2 tsp. garlic powder
- 3 1/2 - lb. whole chicken, cut into 8 pieces
Made With
Or Try It With
Directions
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Bring orange juice to a boil in large skillet over medium-high heat and cook until reduced to a syrup, about 6 minutes. Scrape into medium bowl; add Hellmann's® or Best Foods® Real Mayonnaise, honey mustard, soy sauce, ginger and garlic powder and whisk until smooth.
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Pour ½ cup Mayonnaise mixture over chicken in large, shallow nonaluminum baking dish. Cover and marinate in refrigerator at least 30 minutes or up to 24 hours. Refrigerate remaining Mayonnaise mixture.
-
Remove chicken from marinade, discarding marinade. Grill or broil chicken, turning as needed, and brushing frequently with remaining Mayonnaise mixture, until chicken is thoroughly cooked.
Chef's Tip
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